Sriracha Thai Chili

  • Serving Size: 4
  • Difficulty


2 Tbsp Twist’d Q™ Sizzlin’ Sweet Chili Thai Seasoning
1 pound ground chuck
1 Tbsp chili powder
1 small yellow onion (diced)
1/4 cup tomato paste
1 can (15 oz) diced tomatoes
1/2 cup water
1 can (15 oz) kidney beans (undrained)


1.) Combine ground chuck with the chili powder, onion and Sizzlin’ Sweet Chili Thai Seasoning.

2.) Brown over medium heat. Do not drain.

3.) Add remaining ingredients, reduce heat to low and simmer for 20 minutes, stirring occasionally.