How do you know when there are enough Thanksgiving sides? You’ll know once you’ve run out of table space.
If you’re ready to move on from your old fallbacks, we’ve got some brand-new recipes that’ll bring a bit of delicious BBQ flavor to your holiday dinner table. So put your belt on a little looser than usual, and get prepared for the greatest eating day of the year.
Roasted Garlic Pepper Potatoes
No Thanksgiving is complete without at least a few potato dishes. These Roasted Garlic Pepper Potatoes already have us dreaming of getting seconds, thanks in part to the unexpected flavor added by our Roastin’ Garlic All-Purpose Rub. Crafted by Twist’d Q pitmaster partner Mark Lambert of the Sweet Swine O’ Mine BBQ team, this rub is a blend of roasted garlic and cracked pepper that’ll give your potatoes some oomph.
Grilled Mediterranean Veggies With Lemon
The meats and breads and potatoes sure get a lot of the Thanksgiving limelight, but we’re here to remind you that vegetables can be the unsung heroes of any Thanksgiving plate. This recipe utilizes our Crazy Chick Lemon Garlic Seasoning to bring a little lemon zest to your taste buds and prove that BBQ seasoning shouldn’t only be reserved for the meats.
Once that Thanksgiving table is dressed and ready to go, we want to see what ya got. Tag your photos with #MakeItUnbeatable and maybe we’ll hook you up with a surprise.
